Making wine means family: producers of etna wines since 2008

Wines and winegrowers as guardians of the territory, the commitment and passion of the Bevilacqua family

A family, a passion, a commitment. So was born in 2008 Terrazze dell’Etna, the cellar of the volcano that has united in a single project wine, hospitality and beauty of the Etna landscape. In 15 years the Etna Terrace Cellar has grown and continues to imagine new possibilities for living Etna, a fascinating and extraordinary territory that interacts with those who visit it because it always appears in constant change and evolution.

Who are we and where do we want to go with you?

The Bevilacqua family guide the Etna winery towards the future, through challenges and continuous renewal, always careful to maintain the wine and landscape identity of Etna. Every day in the vineyard and cellar, together with our consultants and technicians to always make the right decision, the one we would like for ourselves and for future generations.
After having fully adhered to the protocols of the biological regime, we have told you here about the choices related to sustainability, a commitment that we already consider an important result but which we are sure will reward us tomorrow.

The care and attention to every detail continues beyond the vineyard and the cellar and expands with hospitality, Accomodations and Wine Experiences to bring everyone to discover Etna and the wines of Etna.

Next to the Bevilacqua family there is a proven work team, it’s what we call our winefamily, all the people who in these years have joined us and every day contribute to make Terrazze dell’Etnaun unique experience in the panorama of Sicilian cellars.

To get to know us all just connect to our social: every month we present a component of the winefamily and tell you what it does, a way to stay connected with us, get to know us and approach the people who animate such a special project.