Harvest 2024: a new good year on Etna
Sicilian wines and especially the wines of Etna confirm the positive trend achieved in recent years. The quality is excellent!
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STORIES AND NEWS ABOUT US in small sips
Territory, craftsmanship and culture, everything behind a label and its estate.
Our blog is designed to convey to enthusiasts and others what surrounds us and how our wines become what they are. Between trivia, tips and little tidbits, every sip of the wine you choose from Terrazze dell’Etna will have a different flavour.
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Making wine means family: producers of etna wines since 2008
Wines and winegrowers as guardians of the territory, the commitment and passion of the Bevilacqua family A family, a passion,…
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Well-being, outdoor life, and conviviality: our wine philosophy
The quality of our days is determined by the choices we make. Among these, choosing to invest our free time…
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Photovoltaics in the cellar: our choice for consistency
A new beginning for our company. Over the years, we have strongly believed in organic practices and have allowed nature…
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Etna and wine Tourism: an iconic region
Riding the wave of the recent Vinitaly, a 56th edition that celebrated Italian wine and the diversity of expressions it…
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Special Vintage: tasting of vintage wines at Vinitaly!
We will remember the last edition of Vinitaly as one characterized by professionalism and concreteness. The days of the most…
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Il Corriere della Sera, editorial office in Milan, talks about Rosè Brut of Terrazze dell’Etna
The Corriere della Sera offers a plate of Oysters and truffles for a Valentine’s Day dinner matching the Rosè Brut…
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In the blog Pull That Cork the story of a day spent at our company
Pull That Corl, magazine online of “wine adventures” was a special guest of Etna Terraces for a day. A visit…
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Gold medal Gilbert&Gaillard for our Rosato 2014
“Nice deep rose. The nose combines fruity character (red fruit, fruit with hazelnut) and mineral dimension. In the mouth a…
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